Drinking tea in crystal is a wise choice. Crystal enhances the beauty of tea, a liquid that is often sipped from ceramic drinkware, but deserves to have its colour revealed.
The new Apollo range can be used for every type of tea: whether light, full-bodied or grand cru, whether it is enjoyed the Western way or brewed strong as in Asia. Therefore, as with wine, Saint-Louis has designed vessels to suit various types of tea in order to best reveal their flavours.
Created in collaboration with tea sommelier Lydia Gautier, the range includes 9 new objects that invite everyone to compose their own pairing of tea and crystal: the ideal tea service based on personal preferences or new discoveries!
